Sunday Brunch at Rim Tai Kitchen Four Seasons Resort

Celebrate mango season in Mae Rim with a farm-to-table brunch inspired by Thailand’s sweetest summer harvest. Indulge in a vibrant selection of dishes showcasing fresh mango in both savoury and sweet creations — from Green Mango Som Tum and Thai Seabass with Mango Salsa to Mango Tart and Mango Shortcake. Gather with family and friends, savour the flavours of the season, and enjoy a relaxing afternoon surrounded by our lush garden setting. THB 5,200++ per person, inclusive of free flow Champagne THB 3,800++ per person, inclusive of free flow Beers, Wines, and House Spirits THB 2,800++ per person, inclusive of A Welcome Cocktail, Soft beverages Children 5-11 years: THB 1,400++ per child Children below 5 years: Complimentary – To reserve your experience, https://bit.ly/chisundaybrunch call 053 298 181